Sep 3, 2019 | Cash Recyclers, Convenience Stores and Gas Stations, Grocery, Other Retail, Quick Serve Restaurants, Smart Safes, Specialty Retail
Millennials, the generation that grew up during the Great Recession and that socialize more online than off, are assumed to be the beginning of the end for cash. If not them, then surely Generation Z. Where better to observe this in action than America’s college and...
Oct 31, 2017 | Other Retail, Smart Safes, Specialty Retail
The Internet of Things has changed the retail world significantly by making it easy to track consumer behavior, operating costs, and revenue all in real-time. Internet of Things refers to the network of devices that connect to the Internet and help companies monitor...
Nov 7, 2016 | Cash Management Series, Convenience Stores and Gas Stations, Quick Serve Restaurants, Specialty Retail
In the early 2000’s, Tidel introduced the next innovation in its historic product line – the Sentinel Family of cash management systems. The Sentinel introduced an advanced system that accepted notes in addition to vending change. Since 2002, Tidel has evolved the...
Sep 13, 2016 | Cash Management Series, Convenience Stores and Gas Stations, Specialty Retail
In prior blog posts we have discussed the value a smart safe brings to a business. In this article, we’ll expand on this and discuss ways a proven cash dispensing system can positively impact an organization’s overall cash management environment. A cash dispensing...
Aug 15, 2016 | Smart Safes, Specialty Retail
In a prior blog post, we discussed ways in which a smart safe benefits store employees. We addressed increased security, efficiency, and freedom to allow front line employees to perform what they were hired to do – transact sales and make customers happy. In this...
Aug 15, 2016 | Cash Management Series, Convenience Stores and Gas Stations, Quick Serve Restaurants, Specialty Retail
Retailers across the U.S. are constantly searching for ways to enhance daily business processes for their employees and customers, always looking to become more cost- and time-efficient. The beginning of a shift tends to consume the time of both the manager and...
